د/رويدا يونس محمد عيسى
          
 
Symposium "Health of Feed and Animal Productivity"

The Faculty of Veterinary Medicine, Kafrelsheikh University, organizes on Sunday 31/8/2014 symposium entitled " Health of Feed and Animal Productivity" in the presence of the dean of the Faculty of Veterinary Medicine Prof Dr Abed el Raziq el Dousouki; the vice president for post-graduation studies and research Prof Dr Mohamed el Saied Hegazi and the vice president for education and students' affairs Prof Dr Mohamed el Saeed Abu Walli and under the authority of the President Prof Dr Maged el Kemary who assures that this symposium is the celebration of international accreditation which laboratory analysis of feed, water and food from national council according to ISO system. Also, he assures that university cares about scientific research and community service as well as education and the university puts strategic plan for scientific research sector whose main themes depend on the participation of university in building the economy of knowledge and investing fields which make the university in rank of excellence.

As well, the president assures that the university is focused on the health sector by establishing new five health faculties and university hospital as well as the Faculty of Fisheries in terms of partnership with community sectors and participating in finding atypical solutions for health sector.

He points out that the next step is the accreditation of faculties as university has many faculties which deserve to be accredited internationally as well as institutional accreditation of university.

The symposium stresses on many commandments:

1)      Mycotoxins are many types and key reason for many diseases of fish and cows.

2)      Damage is determined according to the type of mycotoxins and their focus

3)      It is need to preserve the feed in environment not conductive to the growth of fungus.

4)      The importance of use materials that reduce the damage of mycotoxins such as some natural compounds such as vitamins and salts.

5)      It is necessary to do analyses on feed before use.


 

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