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المجال البحثي
1Chemistry and toxicity of pesticides
2Economic Entomology
3Food Chemistry and Technology
4Production and Crop Physiology
5Physiology of Vegetable Production
6Physiology fruit production
7Chemistry and dairy technology
8Animal Nutrition
9Flowers, ornamental plants and landscaping
10Genetics and Biotechnology Microbial
11Medicinal and Aromatic Plants
12Agronomy
13Animal husbandry
14Physiology poultry
15Poultry feed
16Plant viral diseases (field crops - vegetables - fruit)
17Plant Diseases
18Ornamental plants
19Technology and Microbiology dairy
20Poultry farming
21Biological control
22Breeding and crop improvement
23Chemistry Plant Nutrition
24Chemistry of Lands
25Pesticide analysis
26Food Technology
27Fruit production
28Environmental control of agricultural and plant engineering
29Fish feed
30Economics of production
31Food Industry Technology
32Food Microbiology
33Genetics and partial Alcetologih
34Molecular Biotechnology
35Nanotechnology in food
36Insects environment
37Fungal plant crops, vegetables and fruit diseases
38Inheriting molecular clans
39Dairy Microbiology
40Dairy Technology
41Anatomy plant
42Agricultural Microbiology
43Animal Physiology
44Anti-vital
45Agricultural plant and its applications
46Agricultural policy
47Timber trees
48Tissue culture
49Regulation of Water and Irrigation Engineering Fields
50Soil fertility
51Soil Physics
52Organizations and Development
53Physiology fruit
54Plant physiologists
55plant tissue culture and biotechnology
56Plant viral diseases
57physiology post harvest
58Population and rural development
59Post harvest technology
60Postharvest Biology and Technology
61Postharvest Engineering and Waste Management
62Postharvest physiology
63Poultry care
64Probiotic, feed additives and unconventional feed production
65Process Engineering of Food Factories and Dairy Plants By-Products
66Process Engineering of Grinders and Mills By-Products
67Production of new varieties of vegetables
68Production, quality and technology of grain and fiber
69Protected Agriculture
70Protein - phenolics interactions
71Quality
72Pest of stored grain
73Pest resistance to pesticides
74Physiology Greens
75Physiology of insects and animal (Seitovciologi)
76Physiology of milk production
77Physiology of reproduction and artificial insemination and embryos Transfer in the agricultural animal
78Plant growth promoting microrganisms
79Plant innate to all field and horticultural crops diseases
80Plant Nutrition
81Plant Pathology
82Physiology trading post harvest
83Planning and evaluation of development programs
84Planning and evaluation of extension programs
85Plant Breeding
86Soil Service and irrigation and drainage
87Soil, Water relations and irrigation
88Solar Drying Engineering of Agricultural Production
89Statistical
90statistics
91Statistics and design experiments
92Stored Product Protection Engineering
93Strategic Planning
94Stresses is vital
95Strong agricultural machinery
96Strong engineering and agricultural machinery
97Relationship nematode pathogens pathological
98Reproductive physiology
99Resistance
100Rootstocks
101Rural Community
102Rural Development
103Rural Development Organizations
104Rural Media
105Rural Women
106Rustic Media
107Salinity and plant physiology resistant to salinity
108Similar control of insect pests
109Social Statistics
110Soil chemistry feed
111vegetable crops production
112Vegetable production (agricultural transactions)
113Viral diseases of plants and Mycoplasma
114Vital chemistry and nutrition
115Vital vehicles
116Waste Recycling
117Water systems and field irrigation engineering
118إقتصاديات الأسماك والمياه Economics of water and fish
119الارشاد السمكى Fisheries Extension
120التسويق السمكى فى ظل معايير الجودة العالمية
121الموارد المائية والسمكية
122مراقبة وضبط جودة الاسماك Quality control of fish
123The nature of the land
124The preparation and handling of fruit later harvest
125Thermal and No-Thermal process Engineering of Agricultural Production
126Thermal Bioconversion of Tannery Wastes
127Agricultural Process Engineering
128Agricultural Production Engineering
129Alnimatdodih plant diseases
130Analysis and treatment of pesticide residues in water and soil
131Analysis of pesticide products
132 (Rice straw and other agricultural residues recycling for industrial products(cellulose, silica, lignin, compost
133 Bioplastic production and degradation
134 Oils and Fats Chemistry
135Abiotic stress
136Adoption of agricultural innovations
137Adoption of new innovations
138Agricultural Biochemistry
139Agricultural Engineering
140Agricultural marketing and electronic commerce
141Bacterial diseases and microbiology
142Bacterial diseases of plants (physiological field crops - vegetables - fruit)
143Bacterial flora of all field and horticultural crops diseases
144Beekeeping
145Beogologi land
146Bio- and organic - fertelizers
147Bio cracker
148Biochemistry
149Biodegradation of environmental pollutants
150Bio-fertilization
151Bio-fertilizers
152Biofuel production from wastes
153Biological (remote sensing and geographic information systems)
154Agricultural planning
155Biological control of fungal diseases of plants
156Bioprocessing of Agro-Industrial Wastes
157Bioremediation
158Biotechnology fruit
159Biotechnology plant
160Biotechnology Poultry
161Development of rural communities
162Dwarfing
163Dynamic crash and analysis of pesticide products
164Dynamic resistance
165Earth relationship with water and plant
166Ecological land
167Econometrics
168Dairy Nutrition
169Dairy Science
170Dairy science and Technology
171Chemistry of proteins
172Economics of Agricultural Mechanization
173Economics of horticultural crops in Egypt
174Composting Engineering
175Crop breeding and improvement
176Dairy
177Chemistry and toxicity of pesticides (herbicides)
178Chemistry fungicides
179Chemistry of environmental pollution and metals land
180Breeding crops
181Breeding crops using molecular genetics
182Breeding Poultry
183Breeding Vegetables
184Business Administration
185Animal physiologists
186Chemistry and soil pollution
187Chemistry and Technology of oils and fats
188Inheriting Sitobeo chemical
189Insect carrier of the causes of diseases of plants
190Insect vectors of disease
191Fungal plant diseases
192General Genetics
193General plant diseases and Alnimatdodih
194Integrated Pest Mangement
195International agricultural trade
196IPM insecticide
197Irrigation and drainage
198Land and water management and water relations
199Medical and veterinary insects
200Microbial biomass production
201Microbiology and Biochemistry land
202Microbiology land
203Microbiology of food and industrial fermentation
204Microbiology of land
205Nanotechnology in foods
206Nematode plant diseases
207Nutrition Chemistry
208Operations Research
209Molecular Genetics
210Molecular Genetics and Biotechnology
211Food Contamination
212Pesticide treatment in the environment analysis
213Pesticides and Mtbakyatea analysis
214Physiological fruit
215Physiology
216Physiology and anatomy of plants
217Physiology breeding farm animals
218Physiology flowers
219Guidance mail
220Honeybees
221Improve the quality of fruits
222Indicative Programmes planning
223Indicative Training
224Induced resistance to plant diseases
225Industrial Enzymes
226Industrial Fermentation
227Food preservation
228Food Science and Technology
229Food Security
230Functional Foods
231Fungal flora of all field and horticultural crops and disease resistance
232Fungal flora of all field and horticultural crops diseases
233Economics of water and fish
234Educational and improve field crops
235Educational cereal crops
236Engineering Aquaculture
237Environmental control and agricultural facilities
238Fish, meat, conservation and food processing technology
239Food Chemistry
240Environmental Guidance
241Evaluation of projects
242Farms and agricultural plant tissue
243Fat oils Technology
244Feed and Food Production Engineering
245Feed plant
246Fermented Dairy Products
247Fertilization metal
248Financing and development of agricultural policy
249Fish and meat technology